LinksFCS Activities in Maumee Valley EERAFind information on Family and Consumer Sciences programs & resources within the 10 northwest Ohio counties of the Maumee Valley Extension Education and Research Area. In particular, food preservation resources, Dining with Diabetes, ServSafe, and Parenting education programs; and other programs focused on helping Ohio citizens to be healthy people, with healthy finances, and healthy relationships! Document Actions
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Ohio State University Extension embraces human diversity and is committed to ensuring that all research and related educational programs are available to clientele on a nondiscriminatory basis without regard to race, color, religion, sex, age, national origin, sexual orientation, gender identity or expression, disability, or veteran status. This statement is in accordance with United States Civil Rights Laws and the USDA.
Keith L. Smith, Associate Vice President for Agricultural Administration; Associate Dean, College of Food, Agricultural, and Environmental Sciences; Director, Ohio State University Extension and Gist Chair in Extension Education and Leadership. TDD No. 800-589-8292 (Ohio only) or 614-292-6181.
Family and Consumer Sciences
