About Morgan County Extension

Thanks to the voters of Morgan County!

About Morgan County Extension

Morgan County Courthouse

Our services are made possible due to a voter-supported .8-mil tax levy through 2013.
Thank you for your support of our research-based educational materials and programs!

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 Read highlights of how Morgan County Extension programs affect the lives of Morgan County citizens in the following areas:  Preparing Youth for Success, Strengthening Families and Communities, Advancing Employment and Income Opportunities, and Enhancing Agriculture and the Environment.

Click here to read the yearly Morgan County Extension Program highlights: 2011 

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Extension Advisory Committee 

 Members of the Morgan County Extension Advisory Committee assist the county staff with planning, developing, coordinating, maintaining, and evaluating the educational programs and activities of OSU Extension, Morgan County.

 Membership consists of three representatives from the four program areas of Ohio State University Extension: Agriculture and Natural Resources; Family and Consumer Sciences; 4-H Youth Development; and Community Development.

Generally, members are selected with consideration to geographical location in the county and serve one three-year term beginning in January. The group holds four regular meetings per year in the months of January, April, July and October. 

Please contact the office if you have an interest in serving as a member of this very vital committee.  We would welcome your input!

 

 

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Top Stories
Morgan County Farmer’s Market starts Friday April 27th from 4:00 to 6:00 pm on the Commons in McConnelsville. The season runs through the last Friday in October. New vendors are always welcome -- the cost is $50.00 for the season or $5.00/week. For more information, call the Extension office at 740-962-4854.
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Ohio State University Extension embraces human diversity and is committed to ensuring that all research and related educational programs are available to clientele on a nondiscriminatory basis without regard to race, color, religion, sex, age, national origin, sexual orientation, gender identity or expression, disability, or veteran status. This statement is in accordance with United States Civil Rights Laws and the USDA.

Keith L. Smith, Associate Vice President for Agricultural Administration; Associate Dean, College of Food, Agricultural, and Environmental Sciences; Director, Ohio State University Extension and Gist Chair in Extension Education and Leadership. TDD No. 800-589-8292 (Ohio only) or 614-292-6181.