NewsCleaning & Sanitizing the KitchenConsumers can protect themselves by preventing the spread of germs by both cleaning and sanitizing surfaces where food is prepared... FNP ParticipantsAudiences who participate in the Family Nutrition Program (FNP) need to be SNAP recipients (formerly known as the Food Stamp Program) or eligible for SNAP if they were to make application. Document Actions
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Keith L. Smith, Associate Vice President for Agricultural Administration; Associate Dean, College of Food, Agricultural, and Environmental Sciences; Director, Ohio State University Extension and Gist Chair in Extension Education and Leadership. TDD No. 800-589-8292 (Ohio only) or 614-292-6181.
Family Nutrition Program
Master Gardeners Demonstration Garden